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    Hospitality Equipment

    Please note:

    All Equipment pricing is priced on the following basis:

    1. All equipment deliveries are expected to be made to kerbside (or loading dock if available) of the Customers nominated delivery address.
    2. It is the responsibility of the Customer to provide labour and equipment to unload and position the goods onsite at the Customer’s expense.
    3. Purchase price does not include any onsite unpacking, placement or positioning of equipment or connection to services or removal of rubbish and packaging, unless specifically stated otherwise in the Quotation or Invoice as supplied.

    Unless otherwise provided for and noted on your invoice.

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    960mm 20 x Tray Electric Combi Oven

    BCKOPVES201
    • Direct steam injection • Electronic control panel • Manual & programmable • Automatic washing system • USB port & FastPAD control • CoreControl, saving you up to 15% of energy costs • AirControl Infinitely variable setting of the fan speed • JetControl up to 30% on water usage

    875mm 7 x Tray Electric Combi Oven

    BCKOPVES071

    • Direct steam injection
    • Electronic control panel
    • Manual & programmable
    • Automatic washing system
    • USB port
    • FastPAD control
    • CoreControl, saving you up to 15% of energy costs
    • AirControl Infinitely variable setting of the fan speed
    • JetControl up to 30% on water usage

    810mm 30M Series Manual Electric Convection Oven with Cooktop

    E931M

    • 4 plate cooktop (needs to be hard wired)
    • Only oven with cooktop in Turbofan range
    • 4 tray oven under 1/1 GN (15amp)
    • 80mm tray spacing

    910mm 30D Series 6-Tray Electric Convection Oven

    E35D6

    • Twin Bi-Directional fan
    • 6 trays 406 x 736
    • 105mm tray spacing
    • 3 phase
    • Digital controls
    • Use SK35 stand

    735mm 30D Series 4-Tray Electric Convection Oven

    E32D4

    • This model also available in gas (only Turbofan gas)
    • Twin Bi-Directional fan
    • 4 trays 460 x 660
    • 110mm tray spacing
    • Use SK32 stand

    810mm 30D Series 4-Tray Electric Convection Oven

    E31D4

    • Compact 810mm wide
    • Grill mode
    • Single directional low-velocity fan
    • 15amp
    • Digital display inc. time and temperature
    • 20 programs and electronic timer
    • Suitable on benchtop or stand SK273

    810mm 30M Series Electric Convection Oven

    E30M3

    • Single Direction fan
    • 3 trays 2/3 GN 460 x 330
    • 70mm tray spacing
    • 10amp
    • Manuel controls
    • Benchtop or use SK2731N stand

    610mm 20D Series Half Size Tray Electric Convection Oven

    E23D3

    • Bi-Directional fan
    • 3 trays 2/3 GN 460 x 330
    • 85mm tray spacing
    • 15amp
    • Digital controls
    • Benchtop or use stand SK23
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